Leading Across Cultures at Michelin (B)
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Publication Date:
January 31, 2009
Industry:
Manufacturing
Source:
INSEAD
A French executive with Michelin is expatriated from Clermont-Ferrand to South Carolina. Initially confident in his leadership skills, the protagonist learns quickly that many aspects of leading a team are quite different in the American environment. Although he ultimately succeeds, Chalon initially struggles to understand the different culture in which he is working and adapt his style accordingly.
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Leading Across Cultures at Michelin (B)
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